Northern Bobwhites (Colinus virginianus) were acclimated to crickets,
and food intake and excreta output measured. Their metabolizable energ
y coefficient (MEC = 1 - energy excreted/energy ingested = 0.77) was
significantly higher than that of American Robins (Turdus migratorius)
that were unacclimated or fully acclimated to eating crickets. We mea
sured apparent chitin digestibility (D-chitin = 1 - chitin excreted/ch
itin ingested) in both species and tested the predictions that (1) D-c
hitin would be higher in bobwhites than robins, and (2) D-chitin would
be higher in robins after acclimation. D-chitin ranged from 0.07-0.14
with no significant difference between or within species, so both pre
dictions were rejected. These apparent chitin digestibilities are low
relative to values reported for seabirds that eat krill, and account f
or < 1% of the metabolizable energy in crickets.