Gastric function is finely modulated by a series of neurological mecha
nisms, so that gastric digestion is normally not perceived. Alteration
of these control mechanisms may lead to different situations, which a
re frequently associated with symptoms. An impaired tonic contraction
of the proximal stomach, that is, an impaired gastric tone, results in
gastroparesis. Patients with functional dyspepsia, and also patients
with achalasia, have impaired meal accommodation of the stomach. Inter
estingly, patients with functional dyspepsia may also have a sensory d
ysfunction, and both dysfunctions could play a synergistic role. Howev
er, the sensory dysfunction in dyspepsia, particularly the types of af
ferent fibres affected, and the mechanisms of impaired accommodation,
still remain to be characterized. Evaluation of gastric function has b
een approached using the barostat. However, the barostat has limitatio
ns and potential technical pitfalls that require proper attention. Mea
l ingestion induces a variety of reflexes and the net result is a rela
xation of the stomach. However, gastric reflexes can be best evaluated
with the stomach empty, when the stimuli are applied at a different s
ite. Nevertheless, altered reflex responses may be difficult to interp
ret. For instance, absent or decreased relaxatory responses may equall
y correspond to a gastroparetic stomach without tone or to a dyspeptic
stomach unable to relax. In this context, it may be important to meas
ure basal tone. Distension of the stomach by means of the barostat has
been also used to test gastric sensitivity. However, recent studies h
ave shown that perception of gastric distension relays on stimulation
of tension receptors; since wall tension depends on both pressure and
volume, distension with the barostat may be difficult to standardize.
Hopefully, a battery of tests may become available in the near future
for a complete neuromuscular evaluation of the gut. Eur J Gastroentero
l Hepatol 10:733-735 (C) 1998 Lippincott Williams & Wilkins.