IDENTIFICATION OF A PHOSPHOPEPTIDE IN BOVINE ALPHA(S1)-CASEIN DIGEST AS A FACTOR INFLUENCING PROLIFERATION AND IMMUNOGLOBULIN PRODUCTION INLYMPHOCYTE-CULTURES
I. Hata et al., IDENTIFICATION OF A PHOSPHOPEPTIDE IN BOVINE ALPHA(S1)-CASEIN DIGEST AS A FACTOR INFLUENCING PROLIFERATION AND IMMUNOGLOBULIN PRODUCTION INLYMPHOCYTE-CULTURES, Journal of Dairy Research, 65(4), 1998, pp. 569-578
Digestion of bovine alpha(s1)-casein with bovine trypsin produced pept
ide(s) with an inhibitory effect on concanavalin A-induced proliferati
on of mouse spleen cells. One of these peptides was isolated from the
alpha(s1)-casein digest following ultrafiltration, hydroxyapatite chro
matography and reversed-phase HPLC, and amino acid composition and seq
uence analyses showed it to be sequence 59-79 from the phosphoserine-r
ich region of alpha(s1)-casein. The isolated peptide significantly inh
ibited the concanavalin a-induced proliferation of mouse spleen cells
and rabbit Peyer's patch cells, whereas it enhanced the lipopolysaccha
ride- and phytohaemagglutinin-induced proliferation of both cells. The
peptide displayed mitogenic activity in the cell cultures without the
commercial mitogen; and significantly enhanced immunoglobulin product
ion. Moreover, residues 1-25 from the phosphoserine-rich region of bov
ine beta-casein had a similar effect on the proliferation of mouse spl
een cells and rabbit Peyer's patch cells stimulated or not stimulated
by the commercial mitogen. These results indicate that caseinophosphop
eptides may act as a humoral immunostimulator in cell cultures.