Cl. Depew et al., PERFORMANCE AND METABOLIC RESPONSES OF YOUNG DAIRY CALVES FED DIETS SUPPLEMENTED WITH CHROMIUM TRIPICOLINATE, Journal of dairy science, 81(11), 1998, pp. 2916-2923
Forty-two Holstein calves were used to study performance and metabolic
responses when milk replacer and then postweaning starter were supple
mented with 1 ppm of Cr as Cr-tripicolinate, From birth through 8 wk o
f age, supplemental Cr tended to improve the growth performance of bul
l calves but not of heifer calves. Starter intake and feed efficiency
were not affected by supplemental Cr. From 1 to 5 wk of age, plasma co
rtisol concentrations sampled just prior to feeding decreased, and con
centrations of insulinlike growth factor-I increased. All calves appea
red to become less sensitive to insulin as they aged. From 1 to 5 wk o
f age, plasma glucose and insulin concentrations gradually diverged fo
r all calves; glucose concentrations decreased, and insulin concentrat
ions increased. In addition, glucose clearance rate, measured by i.v.
glucose tolerance tests, was more rapid when calves were 2 wk of age t
han when calves were 8 wk of age. The glucose clearance rate was great
er in heifer calves than in bull calves but was not affected by supple
mental Or. Entry of plasma glucose following an i.v. propionate load w
as also greater in heifer calves than in bull calves but was not affec
ted by supplemental Cr. Plasma nonesterified fatty acids were lower in
calves fed milk replacer or starter supplemented with Cr than in cont
rol calves, although this effect diminished as calves aged. This findi
ng was considered to be indirect evidence of enhanced insulin sensitiv
ity in calves fed milk replacer or starter supplemented with Cr. Overa
ll, data suggested that supplemental Cr-tripicolinate had minor effect
s on the metabolism and growth performance of conventionally managed d
airy calves. The most notable effects occurred during the initial few
weeks of life.