ISOLATION AND CHARACTERIZATION OF BETA-CYCLODEXTRIN SULFATES BY PREPARATIVE GRADIENT POLYACRYLAMIDE-GEL ELECTROPHORESIS, CAPILLARY-ELECTROPHORESIS AND ELECTROSPRAY IONIZATION-MASS SPECTROMETRY
Re. Hileman et al., ISOLATION AND CHARACTERIZATION OF BETA-CYCLODEXTRIN SULFATES BY PREPARATIVE GRADIENT POLYACRYLAMIDE-GEL ELECTROPHORESIS, CAPILLARY-ELECTROPHORESIS AND ELECTROSPRAY IONIZATION-MASS SPECTROMETRY, Electrophoresis, 19(15), 1998, pp. 2677-2681
Citations number
11
Categorie Soggetti
Biochemical Research Methods","Chemistry Analytical
A beta-cyclodextrin sulfate mixture has been fractionated using discon
tinuous gradient polyacrylamide gel electrophoresis. Semidry electrotr
ansfer of the sample onto a positively charged nylon membrane and visu
alization of a portion of this membrane with Alcian blue stain showed
multiple bands. The bands were cut from the remaining portion of the m
embrane and after washing with 8 M urea, the beta-cyclodextrin sulfate
fractions were eluted with 2 M sodium chloride and dialyzed. Analysis
of each fraction using high resolution analytical gradient polyacryla
mide gel electrophoresis as well as capillary electrophoresis, using i
ndirect detection, showed some of the fractions to be pure while other
s were mixtures. Each beta-cyclodextrin sulfate fraction was complexed
with a basic synthetic peptide and analyzed by electrospray ionizatio
n mass spectrometry to define the mass of the components in each mixtu
re and thereby to determine the purity of each sample.