The dewatering of fine particles (- 0.5 + 0 mm) derived from iron ore
processing is a topic of increasing importance to Australian producers
. With little previous published work in this area, it is difficult to
predict how these materials are going to dewater, in particular durin
g vacuum filtration. The work described in this paper was therefore un
dertaken in order to help overcome this paucity of background informat
ion. The sample of iron ore that was tested responded well to vacuum f
iltration provided that anionic flocculants were used as a filter aid.
In the presence of these polymers, cake formation times were very sho
rt (mainly below 10 seconds) and the moisture levels of 18 mm thick fi
lter cakes were reduced to 10-11 wt% after dewatering times of only 40
seconds. By comparison, the cationic and nonionic flocculants tested
were much less effective. The mathematical model devised by Wakeman sh
ows considerable promise as a tool for predicting the kinetics of desa
turation.