The realm of microbial lipases in biotechnology

Citation
A. Pandey et al., The realm of microbial lipases in biotechnology, BIOT APP B, 29, 1999, pp. 119-131
Citations number
211
Categorie Soggetti
Biotecnology & Applied Microbiology","Biochemistry & Biophysics
Journal title
BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY
ISSN journal
08854513 → ACNP
Volume
29
Year of publication
1999
Part
2
Pages
119 - 131
Database
ISI
SICI code
0885-4513(199904)29:<119:TROMLI>2.0.ZU;2-0
Abstract
In this review, a comprehensive and illustrious survey is made of the appli ed aspects of microbial lipases in modern biotechnological practices. Lipas es are the most versatile biocatalyst and bring about a range of bioconvers ion reactions such as hydrolysis, interesterification, esterification, alco holysis, acidolysis and aminolysis. After a brief description of the microb ial sources of lipases, the pivotal role of lipases in the processes and pr oducts of the food and flavourings industry is illustrated. An ii lustratio n is presented of biomedical applications. The panorama of lipases in the m anufacture of fine chemicals is depicted with special emphasis on pharmaceu ticals, pesticides, cosmetics, biosensors and detergents. Widening applicat ions such as those in waste management and improved tanning techniques are other novel aspects of lipase utilization that are discussed in this review .