Background: Cross-transmission of microorganisms by the hands of health car
e workers is considered the main route of spread of nosocomial infections.
Objective: To study the process of bacterial contamination of health care w
orkers' hands during routine patient care in a large teaching hospital.
Methods: Structured observations of 417 episodes of care were conducted by
trained external observers (S.T. and V.S.). Each observation period started
after a hand-cleansing procedure and ended when the health care worker pro
ceeded to clean his or her hands or at the end of a coherent episode of car
e. At the end of each period of observation, an imprint of the 5 fingertips
of the dominant hand was taken and bacterial colony counts were quantified
. Regression methods were used to model the intensity of bacterial contamin
ation as a function of method of hand cleansing, use of gloves during patie
nt care, duration and type of care, and hospital ward.
Results Bacterial contamination increased linearly with time on ungloved ha
nds during patient care (average, 16 colony-forming units [CFUs] per minute
; 95% confidence interval, 11-21 CFUs per minute). Patient care activities
independently (P<.05 for all) associated with higher contamination levels w
ere direct patient contact, respiratory care, handling of body fluid secret
ions, and rupture in the sequence of patient care. Contamination levels var
ied with hospital location; the medical rehabilitation ward had higher leve
ls (49 CFUs; P = .03) than did other wards. Finally, simple hand washing be
fore patient care, without hand antisepsis, was also associated with higher
colony counts (52 CFUs; P = .03).
Conclusions: The duration and type of patient care affect hand contaminatio
n. Furthermore, because hand antisepsis was superior to hand washing, inter
vention trials should explore the role of systematic hand antisepsis as a c
ornerstone of infection control to reduce cross-transmission in hospitals.