H. Meyer et al., Digestibility and compatibility of mixed diets and faecal consistency in different breeds of dog, J VET MED A, 46(3), 1999, pp. 155-165
Citations number
22
Categorie Soggetti
Veterinary Medicine/Animal Health
Journal title
JOURNAL OF VETERINARY MEDICINE SERIES A-PHYSIOLOGY PATHOLOGY CLINICAL MEDICINE
The digestive capacity of dogs varying in body size was tested. Digestive e
xperiments were conducted with 10 different canine breeds (n = 66) with bod
y weights ranging from 4.2 to 52.5 kg with 4-9 individuals. The animals wer
e led a canned or a dry commercial diet with a constant dry matter intake o
f 13 g/kg BW/day, except in Irish wolfhounds, which ingested only 10 g dry
matter with the canned diet. Faecal dry matter was around 14% (absolutely)
higher for the dry diet compared to the canned food, with a tendency in the
larger breeds towards higher faecal water contents, less favourable faecal
quality and increased numbers of defaecations. The Irish wolfhounds, the l
argest breed tested, had faeces with considerably lower water contents comp
ared to Labrador retrievers, indicating that body weight is not the only fa
ctor to be considered. There were only small differences in the apparent di
gestibility of crude nutrients amongst the breeds. Sodium and potassium abs
orption was higher when the dry diet was led compared to the canned food. I
n conclusion, breed and individual factors hale to be taken into account wh
en performing tests with dug food. Test panels for evaluating commercial di
ets should include breeds of larger body size and higher sensitivity to die
tary disorders.