Red clover and tillage influence on soil temperature, water content, and corn emergence

Citation
Cf. Drury et al., Red clover and tillage influence on soil temperature, water content, and corn emergence, AGRON J, 91(1), 1999, pp. 101-108
Citations number
20
Categorie Soggetti
Agriculture/Agronomy
Journal title
AGRONOMY JOURNAL
ISSN journal
00021962 → ACNP
Volume
91
Issue
1
Year of publication
1999
Pages
101 - 108
Database
ISI
SICI code
0002-1962(199901/02)91:1<101:RCATIO>2.0.ZU;2-N
Abstract
No-tillage systems on fine-textured soil are not well suited for corn (Zea mays L,) because of problems with excess water, lower temperatures, and res idue management during the early stages of corn growth. This is a problem, as corn is commonly used in rotation with,wheat (Triticum aestivum L,) and soybean [Glycine max (L,) Merr,], Furthermore, when corn follows winter whe at there may be additional problems associated with residue management duri ng the early stages of corn growth. Hence, the objectives of this study wer e to measure the effect of the red clover (Trifolium pratense L,) cover cro p underseeded in wheat and no-tillage on soil temperature, water content, c orn emergence, surface residue, and yields in a wheat-corn-soybean rotation in southwestern Ontario. Treatments included conventional vs, no-tillage b oth with and without underseeded red clover in a wheat-corn-soybean rotatio n in a clay loam soil, A no-tillage and red clover treatment that had the w heat straw baled was also included. No-tillage (with and without red clover ) increased soil water content by 2 to 5% and reduced soil temperatures by 1 to 2 degrees C during early corn emergence, Soil drying occurred along th e planting slot of the no-tillage treatments, which enabled the soil seed f urrow to open and the corn seedlings to become water stressed even though t he no-tillage treatments were wetter in the spring. Corn emergence in the n o-tillage treatment without red clover was delayed by 3 to 4 d and the fina l plant stand was reduced by 24% compared with the conventional tillage tre atment. The no tillage treatment without red clover had 13% lower corn grai n yield than the conventional tillage treatment averaged over three years, However, when red clover was included with no-tillage, corn emergence was i ncreased and corn grain yields were not significantly different from conven tional tillage in both 1994 and 1996, There was also 15% less dry weight of surface plant residue present in the no-tillage treatments when red clover was included. Hence, red clover alleviated some of the problems of no-till age for corn production.