Enzymatic properties and deduced amino acid sequence of a high-alkaline pectate lyase from an alkaliphilic Bacillus isolate
Citation
T. Kobayashi et al., Enzymatic properties and deduced amino acid sequence of a high-alkaline pectate lyase from an alkaliphilic Bacillus isolate, BBA-GEN SUB, 1427(2), 1999, pp. 145-154
Categorie Soggetti
Biochemistry & Biophysics
Journal title
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS
SICI code
0304-4165(19990419)1427:2<145:EPADAA>2.0.ZU;2-J
Abstract
A high-alkaline pectate lyase (pectate trans-eliminase, EC 4.2.2.2.) from a
lkaliphilic Bacillus sp. strain KSM-P7, designated Pel-7, was purified to h
omogeneity. The purified Pel-7 had a molecular mass of approximately 33 kDa
as determined by SDS-polyacrylamide gel electrophoresis. The isoelectric p
oint was close to or higher than pH 10.5. In the presence of Ca2+ ions, Pel
-7 trans-eliminated polygalacturonate in random manner to generate oligogal
acturonides; it exhibited optimal activity at pH 10.5 and around at 60 to 6
5 degrees C in glycine-NaOH buffer. Mn2+ and Sr2+ ions can serve as cofacto
rs at almost the same level of Ca2+ ions. It also exhibited a protopectinas
e-like activity, liberating soluble pectin and/or oligogalacturonides from
cotton fibers. The pel gene was cloned and sequenced, and the deduced amino
acid sequence of mature Pel-7 (302 amino acids, 33, 355 Dal showed some co
nserved regions in Pel superfamily, although homology to amino acid sequenc
es of known Pels with 27 to 32% identity. Furthermore, Pel-7 appears to hav
e similar core structure of parallel beta-helix and active site topology wi
th other Pels as revealed by secondary structure prediction in the Pel prot
eins. These results suggest that Pel-7 is basically grouped into Pel superf
amily although the enzymatic and molecular properties are different. (C) 19
99 Elsevier Science B.V. All rights reserved.