The stomachs of 194 crabs belonging to 11 species, commonly inhabiting mang
rove areas, were collected in two Kenyan mangrove forests, in Gazi Bay and
Mida Creek, and their contents were analyzed. Both the stomach fullness (a
subjective estimation) and the composition (the plant:animal matter ratio)
of the food ingested were recorded. Results show that few species are eithe
r strictly herbivorous (Sesarma ortmanni and Selatium elongatum) or strictl
y carnivorous (Eurycarcinus natalensis), while most of the species are non-
specialized and normally eat a wide range of plant items, mangrove leaf lit
ter and algae, and animal prey, mostly bivalves, gastropods, anomurans and
other brachyurans. Crab stomachs with a higher percentage of mangrove leaf
litter and algae were significantly fuller than those with animal items. Mo
st of the crabs display an omnivore feeding habit and feed on a wide range
of items. Among the Sesarminae, the most herbivorous group, the only specie
s showing a significant degree of specialization is Sesarma leptosoma, whic
h is able to reach the mangrove canopy to feed on fresh leaves.