Dry pea (Pisum sativum, L.) growers in the semiarid Mediterranean region re
quire cultivars that are both early maturing and high yielding. However, ne
gative relationships between these two characteristics limit their simultan
eous improvement. A better understanding of the relative importance of the
developmental stages in determining yield would assist in pea improvement.
Sixteen dry pea cultivars were grown for 2 years under semiarid Mediterrane
an conditions (Maru, north Jordan) in order to see if differences in growin
g degree days (GDD) to flowering and GDD from planting to physiological mat
urity exist and to study their relationships with seed yield. Seed yield wa
s negatively correlated with GDD to maturity, but not significantly correla
ted with GDD to flowering. Increasing GDD to flowering resulted in higher s
eed yield, while increasing seed fill duration had little effect.. Rapid se
ed fill rate was positively correlated with seed weight and negatively corr
elated with seed fill duration. These results indicate that Mediterranean-a
dapted cultivars would have preflowering periods lasting as long as possibl
e, followed by short seedfill periods. Simultaneous selection for early mat
urity and a relatively long time to flowering is recommended for the develo
pment of early-maturing, high-yielding cultivars adapted to semiarid Medite
rranean environments.