Enhanced ammonium sources to reduce nitrate leaching

Citation
Br. Ball-coelho et Rc. Roy, Enhanced ammonium sources to reduce nitrate leaching, NUTR CYCL A, 54(1), 1999, pp. 73-80
Citations number
30
Categorie Soggetti
Agriculture/Agronomy
Journal title
NUTRIENT CYCLING IN AGROECOSYSTEMS
ISSN journal
13851314 → ACNP
Volume
54
Issue
1
Year of publication
1999
Pages
73 - 80
Database
ISI
SICI code
1385-1314(199905)54:1<73:EASTRN>2.0.ZU;2-N
Abstract
One approach to reduce NO3 movement to groundwater is increasing the propor tion of N supplied to the crop as NH4-N. Nitrification inhibitors (NI's) ca n be used to enhance NH4-N supply, but most studies have focused on yield r esponse, with little attention given to environmental impacts. To determine the effect of enhanced NH4 sources on corn grain yield, N uptake and NO3 m ovement to groundwater, three sidedress materials were compared during thre e different growing seasons. Application of anhydrous ammonia (AA) and addi tion of the NI, dicyandiamide (DCD) to urea-ammonium nitrate (UAN) both red uced NO3 leaching losses relative to that incurred with UAN. With AA and UA N + DCD (as compared with UAN) subsoil solution NO3 concentrations were red uced by an average of: 1.1 mg NO3-N kg(-1) soil following (fall 1993) a dry growing season; 2.4 mg NO3-N kg(-1) soil during (spring and summer 1994) a nd 1.4 mg NO3-N kg(-1) soil after (fall 1994) a wet growing season; and 0.5 mg NO3-N kg(-1) soil following (fall 1995) a growing season with intermedi ate rainfall. Based on average solution NO3 concentrations and approximate drainage after harvest, estimated N losses between harvest and freeze-up we re 43, 22 and 19 kg N ha(-1) with UAN, UAN + DCD and AA, respectively (aver age of 3 years). Grain yields and aboveground N uptake were greater with AA and UAN + DCD than with UAN, and residual fertilizer N (applied N less abo veground N uptake) was 18, 6 and -2 kg N ha(-1) with UAN, UAN + DCD and AA, respectively (average of 3 years). As is often observed, the trend for gre ater yield with addition of the NI was not large or consistent enough to me et registration criteria. Data demonstrating reduced NO3 leaching are also relevant, and positive environmental impacts should be a criterion for regi stration. For growers who are reluctant to use AA, this would provide an al ternative source to maximize yield while minimizing NO3 movement to groundw ater.