Lower and upper limits of adaptation to energy intake and its principal substrates, carbohydrates and lipids - Proceedings of an I/D/E/C/G workshop held at FAO in Rome, Italy - December 8-11, 1997 - Foreword
B. Schurch et Vr. Young, Lower and upper limits of adaptation to energy intake and its principal substrates, carbohydrates and lipids - Proceedings of an I/D/E/C/G workshop held at FAO in Rome, Italy - December 8-11, 1997 - Foreword, EUR J CL N, 53, 1999, pp. S1-S1