A. Manome et al., The ratio of L-form to D-form of lactic acid as a criteria for the identification of lactic acid bacteria, J GEN A MIC, 44(6), 1998, pp. 371-374
Stereoisomers of lactic acid produced by lactic acid bacteria were determin
ed by HPLC by using an enantiomeric resolution column. In general, the rati
os of L-form to D-form (the type of stereoisomer) obtained were compared wi
th those in references. Values of the type of stereoisomer of lactic acid w
ere discussed from the viewpoint of identification of lactic acid bacteria.