Differential scanning calorimetry, optical microscopy, and infrared spectro
scopy were perfomed to characterize poly(epsilon-caprolactone) (PCL)/poly(b
enzyl methacrylate) (PBzMA) blend of full compositions. The binary polymer
mixture of all compositions forms a true miscible blend with a homogeneous
phase structure attributed to matched polarity. The thermal transition beha
vior suggests that: the intermolecular interactions between the pairs are l
ikely non-specific and only comparable with those among the homapolymer mol
ecules. The FT-IR results infers that inter-molecular mixing in segmental s
cales does exist, although: the segmental scales are not particularly fine
and some minor homomolecular aggregation might be present. It is concluded
that the blend phase behavior is miscibility with non-specific, mostly bein
g of a matched polarity, intermolecular interactions. Upon heating, phase s
eparation occurs via ina binodal nucleation & growth (NG) mechanism at abov
e 240 degrees C. The phase separation phenomenon is attributed to a cause o
f thermodynamic lower critical solution temperature (LCST) behavior. Upon c
ooling at regularly reasonable rates, phase separation could be reversed ba
ck to original homogeneity of miscibility.