Glucose consumption by rats decreases cytochrome P450 enzyme activity by altering hepatic lipids

Citation
Cc. Stewart et A. Strother, Glucose consumption by rats decreases cytochrome P450 enzyme activity by altering hepatic lipids, LIFE SCI, 64(23), 1999, pp. 2163-2172
Citations number
38
Categorie Soggetti
Biochemistry & Biophysics
Journal title
LIFE SCIENCES
ISSN journal
00243205 → ACNP
Volume
64
Issue
23
Year of publication
1999
Pages
2163 - 2172
Database
ISI
SICI code
0024-3205(19990430)64:23<2163:GCBRDC>2.0.ZU;2-X
Abstract
Although glucose is a ubiquitous nutrient, increased consumption of glucose decreases the metabolism of numerous drugs in humans and animals. To under stand the mechanisms involved that cause decreased drug metabolism in rats that consume glucose in their water, enzyme activity and expression as well as determining the contribution of the lipids toward decreasing in vitro m etabolic activity were investigated. Enzyme assays of hepatic CYP1A2, 2C6, 2C11 and 3A2 showed significant decreases in activity from glucose-treated rats compared to control. While immunodetection of CYP1A1, 2B1/2, 2C11, and 3A1/2 showed no significant difference in protein expression. Hepatic fatt y acid synthase activity increased in the glucose-treated rats compared to controls. Studies with glucose-treated microsomal lipids reconstituted with microsomal proteins from control rats caused a significant decrease in ben zyloxyresorufin O-dealkylase activity. The results presented here support t he hypothesis that the activities of cytochrome P450 proteins are altered b y modulating their catalytic activity as a result of the lipid environment rather than changing the level of expression of the individual enzymes.