Competition between (+)-catechin and (-)-epicatechin in acetaldehyde-induced polymerization of flavanols

Citation
Ne. Es-safi et al., Competition between (+)-catechin and (-)-epicatechin in acetaldehyde-induced polymerization of flavanols, J AGR FOOD, 47(5), 1999, pp. 2088-2095
Citations number
33
Categorie Soggetti
Agricultural Chemistry","Chemistry & Analysis
Journal title
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ISSN journal
00218561 → ACNP
Volume
47
Issue
5
Year of publication
1999
Pages
2088 - 2095
Database
ISI
SICI code
0021-8561(199905)47:5<2088:CB(A(I>2.0.ZU;2-P
Abstract
The reactions of (+)-catechin and (-)-epicatechin in the presence of acetal dehyde were studied in model solution systems. When incubated separately wi th acetaldehyde and at pH values varying from 2.2 to 4.0, reactions were fa ster with (-)-epicatechin than with (+)-catechin. In mixtures containing bo th (+)-catechin and (-)-epicatechin with acetaldehyde, new compounds beside s the homogeneous bridged derivatives were detected. These compounds were c oncluded to be he heteroligomers consisting of (+)-catechin and (-)-epicate chin linked with an ethyl bridge. In this case, the reaction of (-)-epicate chin was faster than that of (+)-catechin. This was also observed in soluti ons containing the two flavanols and the (+)-catechin-ethanol intermediate. Under these conditions, the homogeneous (+)-catechin bridged dimers and he terogeneous dimers were obtained by action of the intermediate on (+)-catec hin and (-)-epicatechin, respectively. In addition, the homogeneous (-)-epi catechin ethyl-bridged dimers were also detected, showing that ethyl linkag es underwent depolymerization and recombination reactions.