The dietary requirement of juvenile Asian sea bass Lates calcarifer Bloch f
or total sulphur amino acids was studied. Fish (average initial weight of 2
.59 +/- 0.08 g) were reared in twelve 500 L fibreglass tanks provided with
flow-through seawater at 26 degrees C and salinity of 31 p.p.t. for 12 week
s. They were fed semipurified test diets containing 6.2, 7.2, 8.1, 9.0, 10.
8, or 12.6 g methionine kg-l dry diet and a basal level of 3.1 g cystine kg
(-1) dry diet. The mean crude protein of the diets (containing defatted Per
uvian fishmeal, squid meal, soybean meal, and free amino acid mixture to si
mulate the pattern of hydrolysed sea bass protein) was 46.02%. The crude fa
t content of the diets was 10.51% from a 1:1 mixture of cod liver oil and s
oybean oil. Survival was 100% in all treatments. On the basis of the growth
response, the total sulphur amino acid requirement of juvenile Asian sea b
ass was estimated to be 13.4 g kg(-1) dry diet (2.9% of protein). Fish fed
low levels of L-methionine had significantly lower weight gains and feed ef
ficiency ratios as well as slightly higher hepatosomatic indices. No nutrit
ional deficiency signs were observed other than growth depression in fish f
ed on diets that were low in methionine. This information is valuable in fu
rther refinement of formulations of practical diets for the Asian sea bass.