Effect of anionic salts in concentrate mixture on some blood and urine minerals, acid-base balance and feed intake of dry pregnant cows on grass silage based feeding with high calcium intake
S. Tauriainen et al., Effect of anionic salts in concentrate mixture on some blood and urine minerals, acid-base balance and feed intake of dry pregnant cows on grass silage based feeding with high calcium intake, AGR FOOD SC, 7(5-6), 1998, pp. 545-552
The objective was to study the effects of anionic salts in a concentrate mi
xture on some blood and urine minerals, acid-base balance and intake of Ayr
shire cows fed a grass silage based diet. Eighteen nonlactating, pregnant A
yrshire cows were divided randomly into two groups according to their expec
ted calving date. Dietary cation-anion balance (DCAB), calculated as millie
quivalents (Na+ + K+) - (Cl- + S2- )of the two diets was +410 mEq/kg of die
tary dry matter (DM) in the high DCAB group and +81 mEq/kg of the dietary D
M in the low DCAB group, respectively. The DCAB was formulated using NH4Cl2
(NH4)(2)SO4 and MgCl2, as anionic salts. Cows received grass silage (5.2 k
g DM), hay (0.8 kg DM) and a concentrate mixture (1.7 kg DM) until calving.
Both diets were supplemented with 100 g CaCO3 to achieve a high Ca intake
(82 g Ca/d). Blood and urine samples were collected 4, 3, 2 and 1 week befo
re the expected calving date, at calving, the day after calving and 1 week
following calving. Current data indicated that it may be difficult to formu
late a diet with a negative DCAB, if the K content of grass silage is over
30 g/kg DM. As a result, no increase in blood Ca2+ and a relatively high ur
inary pH were observed. Furthermore, it may advantageous to increase Mg int
akes above current Finnish recommendations when dietary Ca concentrations a
re high, since 28% of experimental cows experienced hypomagnaesemia at part
urition.