Av. Ferreira et al., Amino acid requirements of South African Mutton Merino Lambs 3. Duodenal and whole empty body essential amino acid profile, S AFR J AN, 29(1), 1999, pp. 40-47
Citations number
22
Categorie Soggetti
Animal Sciences
Journal title
SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE-SUID-AFRIKAANSE TYDSKRIF VIR VEEKUNDE
The duodenal and whole empty body essential amino acid (EAA) profile of Sou
th African Mutton Merino lambs fed a standard growth diet was investigated.
The data of 20 lambs were used. With the exception of phenylalanine, signi
ficant (p < 0.05) differences between the EAA concentrations of the duodena
l digesta and whole empty body occurred. From the chemical score, it was co
ncluded that the duodenal digesta was first-limiting in histidine and secon
d-limiting in methionine, followed by threonine and arginine for the whole
empty body growth of South African Mutton Merino ram lambs fed a standard d
iet high in rumen degradable protein. A calculated essential amino acid com
position for the correction of imbalances in duodenal digesta was as follow
s (%): 11.21 arginine; 14.53 histidine; 8.17 isoleucine; 9.97 leucine; 8.64
lysine; 13.87 methionine; 9.97 phenylalanine; 12.54 threonine and 11.11 va
line.