Short Communication: Continuous cultivation of the yeast Candida utilis atdifferent dilution rates on pineapple cannery effluent

Authors
Citation
Jn. Nigam, Short Communication: Continuous cultivation of the yeast Candida utilis atdifferent dilution rates on pineapple cannery effluent, WORLD J MIC, 15(1), 1999, pp. 127-129
Citations number
14
Categorie Soggetti
Biotecnology & Applied Microbiology
Journal title
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
ISSN journal
09593993 → ACNP
Volume
15
Issue
1
Year of publication
1999
Pages
127 - 129
Database
ISI
SICI code
0959-3993(199902)15:1<127:SCCCOT>2.0.ZU;2-C
Abstract
Candida utilis was grown on a pineapple cannery effluent in a chemostat at dilution rates ranging between 0.05 and 0.65 h(-1) to establish optimal con ditions for biomass production and chemical oxygen demand (COD) reduction. Sucrose, fructose and glucose were the main sugars in the effluent. Maximum value for cell yield coefficient and productivity were (0.686, g(x)/g(s)) and (2.96, g(x)/l/h) at a dilution rate of 0.425 and 0.475 h(-1), respectiv ely, while maximum COD reduction (98%) was attained at a dilution rate of 0 .1 h(-1). The maintenance coefficient attained a value of (0.093, g(s)/g(x) /h). An increase in dilution rate produced a higher protein content of the biomass.