Nutrient content of Prosopis africana seeds

Citation
Jt. Barminas et al., Nutrient content of Prosopis africana seeds, PL FOOD HUM, 52(4), 1998, pp. 325-328
Citations number
13
Categorie Soggetti
Plant Sciences
Journal title
PLANT FOODS FOR HUMAN NUTRITION
ISSN journal
09219668 → ACNP
Volume
52
Issue
4
Year of publication
1998
Pages
325 - 328
Database
ISI
SICI code
0921-9668(1998)52:4<325:NCOPAS>2.0.ZU;2-X
Abstract
The proximate and mineral compositions of Prosopis africana seeds used in t he preparation of a local condiment in Nigeria and as animal feed were inve stigated. The proximate analysis showed that protein, ash and fiber values were comparable to Parkia africana seeds. However, the crude lipid content was lower than Parkia filicoidea seeds and decorticated groundnut. Phosphor us, potassium and calcium were the major mineral elements of the seeds, the reby suggesting that they could contribute partially to the overall daily i ntake of these elements.