M. Planas et I. Cunha, Simple techniques for labelling prey and gut content analysis in short-term feeding experiments with fish larvae, AQU LIV RES, 12(2), 1999, pp. 145-149
Techniques were developed for labelling prey, and for gut content analysis
in fish larvae. Labelling consisted of a short feeding period of the prey (
rotifer and Artemia metanauplii) on black-drawing ink before supplying them
to the larvae. Prey labelling was rapid and remained stable for at least 3
h when transferred into seawater. In addition, a method was tested to faci
litate the observation of larval gut contents. The method, based on Dawson'
s technique, involved fixation, removal of lipids and clearance of turbot (
Psetta maxima) larvae, which become transparent and ready for gut content a
nalysis. This treatment did not interfere with the black ink label of the i
ngested prey. (C) Ifremer/Cnrs/Inra/Ird/Cemagref/Elsevier, Paris.