Acetylation and methylation of homogalacturonans 1: optimisation of the reaction and characterisation of the products

Citation
Cmgc. Renard et Mc. Jarvis, Acetylation and methylation of homogalacturonans 1: optimisation of the reaction and characterisation of the products, CARBOHY POL, 39(3), 1999, pp. 201-207
Citations number
31
Categorie Soggetti
Agricultural Chemistry","Chemistry & Analysis","Organic Chemistry/Polymer Science
Journal title
CARBOHYDRATE POLYMERS
ISSN journal
01448617 → ACNP
Volume
39
Issue
3
Year of publication
1999
Pages
201 - 207
Database
ISI
SICI code
0144-8617(199907)39:3<201:AAMOH1>2.0.ZU;2-2
Abstract
Tetrabutylammonium (TBA) salts of homogalacturonans, obtained by acid hydro lysis of demethylated citrus pectins, were acetylated and/or methylated. Me thylation took place in DMSO, using CH3I as the reagent, and was stoichiome tric up to a degree of methylation (DM) of >60. The best acetylation result s, with acetic anhydride as reagent, were obtained using formamide as solve nt and pyridine as catalyst, giving degrees of acetylation (DAc) of up to 1 50% in a single step. The reaction was fast but demanded large excess of ac etic anhydride. Acetylation occurred on both the O-2 and the O-3 position, with a slight preference for O-2, of galacturonic acid residues. The hydrod ynamic volume of the molecules showed little change after derivatisation. A cetylation inhibited hydrolysis of homogalacturonans by endopolygalacturona se. (C) 1999 Elsevier Science Ltd. All rights reserved.