Kmj. Van Laere et al., Purification and mode of action of two different arabinoxylan arabinofuranohydrolases from Bifidobacterium adolescentis DSM 20083, APPL MICR B, 51(5), 1999, pp. 606-613
Two novel arabinofuranohydrolases (AXH-d3 and AXH-m23) were purified from B
ifidobacterium adolescentis DSM 20083. Both enzymes were induced upon growt
h of Bi. adolescentis on xylose and arabinoxylan-derived oligosaccharides.
They were only active with arabinoxylans and therefore denoted as arabinoxy
lan arabinofuranohydrolases. Their optimal activity was at pH 6 and 30-40 d
egrees C. They were very specific in their mode of action and were clearly
different from AXH-m from Aspergillus awamori. AXH-m23 released only arabin
osyl groups, which were linked to the C-2 or C-3 position of singly substit
uted xylose residues in arabinoxylan oligomers. AXH-d3 hydrolysed C-3-linke
d arabinofuranosyl residues of doubly substituted xylopyranosyl residues of
arabinoxylans and arabinoxylan-derived oligosaccharides. No activity was o
bserved with C-2-linked arabinofuranosyl residues of these doubly substitut
ed xylopyranosyl residues, or against C-2- and C-3-linked arabinofuranosyl
residues of singly substituted xylopyranosyl residues. The combination of A
XH-d3 and AXH-m showed low debranching activity with highly substituted glu
curonoarabinoxylans. However, arabinoxylan from wheat flour was debranched
almost completely.