The biomass, species and chemical composition of the mesozooplankton and th
eir impact on lower food levels were estimated along a transect across the
Arctic Ocean. Mesozooplankton biomass in the upper 200 m of the water colum
n was significantly higher (19-42 mg DW m(-3)) than has previously been rep
orted for the Arctic Ocean, and it reached a maximum at ca. 87 degrees N in
the Amundsen Basin. The lowest values were recorded in the Chukchi Sea and
Nansen Basin, where ice cover was lower (50-80%) than in the central Arcti
c Ocean. In the deeper strata (200-500 m) of the Canadian and Eurasian Basi
ns, the biomass was always much lower (4.35-16.44 mg DW m(-3)). The C/N (g/
g) ratio for the mesozooplankton population was high (6.5-8.5) but within t
he documented range, These high values (when compared to 4.5 at lower latit
udes) may be explained by the high lipid content. Mesozooplankton accounted
for approximately 40% of the total particulate organic carbon in the upper
100 m of the water column, Mesozooplankton species composition was homogen
eous along the transect, consisting mainly of copepods (70-90% of the total
number). It was dominated by four large copepod species (Calanus hyperbore
us, C. glacialis, C. finmarchicus and Metridia longa), which together accou
nted for more than 80% of the total biomass, According to measurements of g
ut pigment and gut turnover rates, the mesozooplankton on average ingested
between 6 and 30% of their body carbon per day as phytoplankton, Microzoopl
ankton may have provided an additional source of energy for the mesozooplan
kton community. These data emphasize the importance of mesozooplankton in t
he arctic food web and reinforce the idea that the Arctic Ocean should no l
onger be considered to be a "biological desert". (C) 1999 Elsevier Science
Ltd, All rights reserved.