The effect of selective vagotomy of the abomasum, pylorus, duodenum and liv
er on insulin release during the cephalic phase of digestion was investigat
ed in wethers and lactating ewes. Electrical stimulation of the cervical va
gus nerves was carried out to test the completeness of the vagotomies perfo
rmed. In experiment 1, using wethers, the abomasal, pyloric and duodenal br
anches (ADV; n = 7) or the hepatic, abomasal, pyloric and duodenal branches
(HADV; n = 10) of the ventral and/or dorsal vague nerves were cut; a third
group of wethers underwent sham-operation (SO; n = 8). In experiment 2, va
gotomy (ADV; n = 5) or sham-operations (SO; n = 5) were carried out in lact
ating ewes. Jugular blood was drawn before and after presentation of food f
or glucose and insulin determination (experiments 1 and 2) or before, durin
g and after the electrical stimulation of the peripheral ends of the cut ce
rvical vagus nerves in randomly selected lactating ewes (experiment 3: ADV
= 3, SO = 3) and wethers (experiment 4: ADV = 4, HADV = 4, SO = 4), for det
ermination of insulin only. Presentation of food caused an immediate and si
gnificant (P < 0.05) rise in plasma insulin levels in SO animals compared w
ith ADV or HADV wethers (experiment 1) or ADV ewes (experiment 2) without a
ny significant change in blood glucose concentrations. In comparison with t
he SO group the baseline-corrected areas under the insulin response curve w
ere significantly (P < 0.05) smaller for the respective vagotomized groups
for periods 1-2, 2-4 and 4-6 min (experiment 1) and 1-2 and 2-4 min (experi
ment 2) after presentation of food. Total area under the response curve for
10 min was significantly (P < 0.05) lower (experiment 1) and tended (P < 0
10) to be lower (experiment 2) for the vagotomized groups compared with th
at of the control groups. Direct electrical stimulation of the cervical vag
us nerves raised plasma insulin concentrations to significantly (P < 0.05)
higher levels in the SO ewes but not in the ADV ewes (experiment 3). It was
also evident that in experiment 1, HADV did not have any additive effect o
ver that achieved by ADV alone. These results indicate that the vagal inner
vation of the gut mediates insulin release during the cephalic phase of fee
ding in sheep. It is concluded thar insulin secretion from the pancreatic b
eta-cells in response to either food-related reflex activation of the vagal
nuclei in the hypothalamus or direct cervical vagus nerve stimulation is m
ediated through the vagal efferent fibres carried in the abomasal, pyloric
and duodenal branches of the vagus nerves in sheep.