S. Dudka et Wp. Miller, Accumulation of potentially toxic elements in plants and their transfer tohuman food chain, J ENVIR S B, 34(4), 1999, pp. 681-708
Citations number
53
Categorie Soggetti
Environment/Ecology
Journal title
JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
Contaminated soils can be a source for crop plants of such elements like As
, Cd, Cr, Cu, Ni, Pb, and Zn. The excessive transfer of As, Cu, Ni, and Zn
to the food chain is controlled by a "soil-plant barrier"; however, for som
e elements, including Cd, the soil-plant barrier fails. The level of Cd ing
ested by average person in USA is about 12 mu g/day, which is relatively lo
w comparing to Risk Reference Dose (70 mu g Cd/day) established by USEPA. F
ood of plant origin is a main source of Cd intake by modern society. Fish a
nd shellfish may be a dominant dietary sources of Hg for some human populat
ions. About half of human Pb intake is through food, of which more than hal
f originates from plants. Dietary intake of Cd and Pb may be increased by a
pplication of sludges on cropland with already high levels of these metals.
Soils amended with sludges in the USA will be permitted (by USEPA503 regul
ations) to accumulate Cr, Cd Cu, Pb, Hg, Ni, and Se,and Zn to levels from 1
0 to 100 times the present baseline concentrations. These levels are very p
ermissive by international standards. Because of the limited supply of toxi
city data obtained from metals applied in sewage sludge, predictions as to
the new regulations will protect crop plants from metal toxicities, and foo
d chain from contamination, are difficult to make.