E. Westman et al., Children with coeliac disease and insulin dependent diabetes mellitus - Growth, diabetes control and dietary intake, J PED END M, 12(3), 1999, pp. 433-442
We aimed to assess the growth, diabetes control, dietary intake and complia
nce with a gluten-free diet in children with insulin dependent diabetes mel
litus (IDDM) and coeliac disease in a major paediatric and adolescent diabe
tes clinic, Children with IDDM and biopsy-proven coeliac disease aged <18 y
ears were included and compared with IDDM controls matched for age, sex and
duration of diabetes. Twenty patients with coeliac disease and IDDM partic
ipated (15 female, age 7.4-17.3 yr), with two matched IDDM controls for eac
h (age 6.9-17.4 yr), The prevalence of coeliac disease in this diabetes cli
nic population was 2.6%, All patients completed a 3 day food record (3DFR)
and a 7 day food frequency questionnaire (FFQ) to assess dietary intake and
gluten-free compliance. Diabetes control measured by HbA(1c) was not diffe
rent between groups or compared to the overall clinic population (8.48 +/-
0.98% for coeliac patients vs 8.87 +/- 1.46 for IDDM controls vs 8.60 +/- 1
.30 for overall clinic population aged 5.0-17.9 yr), Height, weight and BMI
standard deviation scores were not different between coeliac patients and
IDDM controls, No clinically significant differences were found in intake o
f energy, macronutrients or micronutrients. The proportion of energy intake
from carbohydrate, protein and fat was within recommended ranges, except f
or a higher saturated fat intake. Only 30% of coeliac patients complied wit
h a strict gluten-free diet, but growth parameters were unaffected by dieta
ry compliance. Thus, we found that children and adolescents with coexisting
IDDM and coeliac disease have normal growth, equivalent diabetes control a
nd no differences in energy or nutrient intake compared to matched IDDM con
trols in our clinic population.