Amino acids under hydrothermal conditions: Apparent molar volumes of aqueous alpha-alanine, beta-alanine, and proline at temperatures from 298 to 523K and pressures up to 20.0 MPa
Rg. Clarke et Pr. Tremaine, Amino acids under hydrothermal conditions: Apparent molar volumes of aqueous alpha-alanine, beta-alanine, and proline at temperatures from 298 to 523K and pressures up to 20.0 MPa, J PHYS CH B, 103(24), 1999, pp. 5131-5144
The apparent molar volumes V-phi of aqueous alpha-alanine, beta-alanine, an
d proline have been determined with platinum vibrating tube densitometers a
t temperatures from 298 to 523 K and at pressures in excess of steam satura
tion. Values of the standard partial molar volumes V degrees for the aqueou
s amino acids increase with temperature then deviate toward negative values
at temperatures above 398 K, consistent with a lowering of the critical te
mperature in the solutions relative to water. This is opposite to the behav
ior predicted by the correlations developed by Shock and Helgeson (Geochim.
Cosmochim. Acta. 1990 54, 915-945) and Amend and Helgeson (J. Chem. Sec.,
Faraday Trans. 1997 93, 1927-1941). The contribution to V degrees from the
solvent polarization by the large dipole moment of the zwitterions deviates
toward negative infinity as T-c is approached, in a manner similar to the
V degrees values for each of the aqueous amino acids. While this agreement
is qualitatively consistent, it is not quantitatively consistent, which sug
gests that either the nonelectrostatic hydration effects are of similar mag
nitude to the solvent polarization effects or that the equilibrium is signi
ficantly shifted toward the nonzwitterionic species at 523 K. Preliminary c
alculations suggest that the former is the case.