Gs. Harper et al., Changes in connective tissue of M-semitendinosus as a response to different growth paths in steers, MEAT SCI, 53(2), 1999, pp. 107-114
The effect of growth path, as opposed to advancing age, on the biophysical
and biochemical properties of muscle connective tissue was investigated. Ni
ne-month old Brahman-cross steers were grown across either an uninterrupted
path, or paths that incorporated weight-loss and then weight gain on two d
ifferent diets: one group was realimented on pasture, whilst the other was
realimented on a grain-based diet. Biophysical attributes of connective tis
sue toughness (Compression and Adhesion) in the semitendinosus muscle, were
significantly reduced by treatment (P < 0.05). weight loss with grain real
imentation being the least tough in regard to the connective tissue compone
nt. Variance within the biophysical attributes was modelled statistically.
Statistically significant models included terms for the post-slaughter conn
ective tissue content as well as tissue contents of the enzymes lactate deh
ydrogenase and isocitrate dehydrogenase. The data suggest that biochemical
measurements made up to 100 days prior to slaughter, may have value as indi
cators of final connective tissue toughness. (C) 1999 Elsevier Science Ltd.
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