An economic analysis of automatic milking using a simulation model

Citation
K. Cooper et Dj. Parsons, An economic analysis of automatic milking using a simulation model, J AGR ENG R, 73(3), 1999, pp. 311-321
Citations number
25
Categorie Soggetti
Agriculture/Agronomy
Journal title
JOURNAL OF AGRICULTURAL ENGINEERING RESEARCH
ISSN journal
00218634 → ACNP
Volume
73
Issue
3
Year of publication
1999
Pages
311 - 321
Database
ISI
SICI code
0021-8634(199907)73:3<311:AEAOAM>2.0.ZU;2-L
Abstract
The economic and logistical consequences of using an automatic milking syst em (AMS) on a dairy farm in the UK in place of the conventional dairy parlo ur are examined. A three-phase discrete simulation model is combined with a n economic analysis for a range of real farms, herd size of 85-95, and then one of these farms is selected and a sensitivity analysis is conducted. Th e model is able to simulate milking for cows housed all-year and those that are to be fetched from fields. The model simulates the cows' yield and mov ement throughout the year, according to their individual lactation curves. The costs and benefits of an AMS for all-year voluntary presentation, for a ll-year manually fetched (from fields and barn) and for a combination of vo luntary presentation from barns in winter, and manually fetched from fields in summer are examined. An analysis of the efficiency of the robot, i.e. t ime for robot to attach teat cups, time for cow to walk through the system and the time that the robot is available to the cow, is conducted. The util ity of the robot is shown to be as important as robot efficiency and the co ws will need to be motivated to use the robot for up to 22 h/d. If dairy farmers are to switch from conventional milking to automatic milki ng, they will need to decide how to deal with the increase in milk yield, b y buying more quota or reducing their herd size. The costs of these two str ategies are shown. Using current prices and costs, a single-stall robot is compared to a multi -stall robot. The sensitivity of robot cost and lifetime is shown. If the p rice of quota is low, the robot is competitive for all-year voluntary prese ntation with the conventional milking parlour, assuming that the robot can be shown to have the same reliability. If automatic milking becomes more po pular, the price of the system is likely to fall. Each reduction of pound 1 000 in the cost of the one robot and two milking stalls increases the annua l relative profit of a farm (used as a baseline cost) by pound 147. (C) 199 9 Silsoe Research Institute.