Ar. Medina et al., Lipase-catalyzed esterification of glycerol and polyunsaturated fatty acids from fish and microalgae oils, J BIOTECH, 70(1-3), 1999, pp. 379-391
This paper reports on the synthesis of triglycerides by enzymatic esterific
ation of polyunsaturated fatty acids (PUFA) with glycerol. The lipase Novoz
ym 435 (Novo Nordisk, A/S) from Candida antarctica was used to catalyze thi
s reaction. The main factors influencing the degree of esterification and t
riglyceride yield were the amount of enzyme, water content, temperature and
glycerol/fatty acid ratio. The optimum reaction conditions were establishe
d as: 100 mg of lipase; 9 mi hexane; 50 degrees C; glycerol/PUFA concentrat
e molar ratio 1.2:3; 0% initial water; 1 g molecular sieves added at the st
art of reaction; and an agitation rate of 200 rpm. Under these conditions,
a triglyceride yield of 93.5% was obtained from cod liver oil PUFA concentr
ate; the product contained 25.7% eicosapentaenoic acid and 44.7% docosahexa
enoic acid. These optimized conditions were used to study esterification fr
om a PUFA concentrate of the microalgae Phaeodactylum tricornutum and Porph
yridium cruentum. With the first, a triglyceride yield of 96.5%, without mo
noglycerides and very few diglycerides, was obtained after 72 h of reaction
; the resulting triglycerides had 42.5% eicosapentaenoic acid. A. triglycer
ide yield of 89.3% was obtained from a P. cruentum PUFA concentrate at 96 h
of reaction, which contained 43.4% arachidonic acid and 45.6% EPA. These h
igh triglyceride yields were also achieved when the esterification reaction
was scaled up 5-fold. (C) 1999 Published by Elsevier Science B.V. All righ
ts reserved.