We have investigated the effects of vanadate (V-i) on force generation by,
and shortening of, chemically skinned smooth muscle preparations from guine
a-pig taenia coli at 22 degrees C. A method, using phosphatase inhibitors,
was introduced to obtain stable, long-lasting contractions in thiophosphory
lated preparations. V-i (10-1000 mu M) dose-dependently inhibited active fo
rce, to about 20% of its maximum level. At a higher temperature (30 degrees
C), the rate of inhibition was faster but the extent of inhibition was les
s. The rate of contraction following photolytic release of ATP to fibres in
rigor was not affected by V-i (30 mu M). The maximal shortening velocity (
V-max) was inhibited in a similar manner as active force by V-i (30 mu M).
In conclusion, the results suggest that V-i interacts with a force-generati
ng actomyosin-ADP (AMADP) state reached after phosphate release. The rate o
f inhibition of smooth muscle contraction was markedly lower than in skelet
al muscle, suggesting differences either in properties of the V-i-bound sta
tes or, more likely, in the concentration of AMADP states capable of bindin
g V-i. This suggests that the long duty cycle in smooth muscle is not assoc
iated with a higher relative population of AMADP states reached immediately
after P-i release, but rather by an increase in the population of subseque
nt force-generating cross-bridge states. The V-i-bound cross-bridges introd
uce an internal load to shortening, possibly acting in a similar manner as
crossbridge states introduced at low levels of activation.