T. Saeed et al., Assessment of the levels of anabolic compounds in Kuwait meat industry: optimization of a multiresidue method and the results of a preliminary survey, FOOD CONTRO, 10(3), 1999, pp. 169-174
Kuwait, like many of the Arabian Gulf countries, imports most of its meat r
equirements from a variety of countries. At present there are no controls o
n the residues of anabolic agents in meat products. The present study was c
arried out to make a preliminary assessment of the status of anabolic agent
s in Kuwait's meat industry using the most appropriate method. The method p
roposed by van Ginkle (employing immunoaffinity clean up followed by GC/MS
analysis) was optimized for multiresidue analysis of large number of sample
s in the shortest possible time. Six steroids and three p-agonists compound
s were investigated. The recoveries of the anabolic compounds ranged from 7
7% to 99%. The method was employed to conduct a preliminary survey of Kuwai
t's meat market. None of the 262 samples analyzed contained detectable leve
ls of anabolic agents. (C) 1999 Elsevier Science Ltd. All rights reserved.