We studied the comparative feeding ecology of three species of colobus (Pro
colobus badius, Procolobus verus, and Colobus polykomos) on Tiwai Island, S
ierra Leone. We collected dietary data on each species by scan-sampling hab
ituated groups. Because these groups were observed in the same study area d
uring overlapping time periods, the confounding effects of temporal and spa
tial variability in food availability were reduced. Our results show that t
he annual diets of the two larger species (Procolobus badius and Colobus po
lykomos) include roughly equal proportions of fruits (including seeds), you
ng leaf parts, and mature leaf parts, although P. badius had a greater inta
ke of floral parts. Procolobus verus consumed almost no mature leaf parts,
few fruits and seeds, and many young leaf parts. Colobus polykomos commonly
fed from lianas. Seeds were the dominant fruit item eaten by all three col
obus, and the fruits they selected were generally dull and non-fleshy, in c
ontrast to the brightly-colored, pulpy fruits eaten by guenons. Leguminous
plants contributed substantially to the diets of both the larger species, b
ut comparisons with other African forest sites indicate that colobine bioma
ss is not closely correlated with the abundance of leguminous trees in the
forest.