Immunogold labelling of feruloyl-arabinose of maize stem after rumen microbial degradation

Authors
Migne, C Prensier, G Cornu, A Utille, JP Angibeaud, P Grenet, E
Citation
C. Migne et al., Immunogold labelling of feruloyl-arabinose of maize stem after rumen microbial degradation, J SCI FOOD, 79(9), 1999, pp. 1163-1170
Citations number
26
Categorie Soggetti
Agricultural Chemistry
Journal title
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
ISSN journal
00225142 → ACNP
Volume
79
Issue
9
Year of publication
1999
Pages
1163 - 1170
Database
ISI
SICI code
0022-5142(19990701)79:9<1163:ILOFOM>2.0.ZU;2-P
Abstract
Immunogold labelling of feruloyl-arabinose was performed on the base and th e top of the apical internode of the stem of Co125 and W401 maize, harveste d at anthesis +5 days, after incubation in the rumen in nylon bags for 4, 8 and 24h. The description of labelling evolution during rumen degradation w as permitted by the quantification of the intensity of labelling in four ti ssues: sclerenchyma, fibres, xylem and parenchyma. The results are discusse d in relation to maize digestibility. (C) 1999 Society of Chemical Industry .