Novel poly(dl-lactide-co-glycolide) microparticles for oral vaccine deliver
y were formulated using the enteric polymers Eudragit(R) L100-55 and carbox
ymethylethylcellulose (CMEC) as stabilisers. To serve as a control, micropa
rticles were also produced using the conventional PVA surfactant. In all th
ree cases the antigen, ovalbumin (OVA)-loaded microparticles produced were
less than 5 mu m in diameter and had a spherical, smooth rounded appearance
. The presence of surfactants at the microparticle surface was demonstrated
by the surface analysis techniques, XPS and SSIMS. Incubation of micropart
icles with solutions of pepsin or trypsin led to the removal of a proportio
n of the antigen associated with all three systems. However, in three CMEC-
stabilised microparticle formulations and one of three Eudragit formulation
s, a high percentage of the associated antigen was protected from removal b
y a solution of pepsin at pH 1.2 compared with the PVA-stabilised micropart
icles. In addition, with certain CMEC and Eudragit formulations a degree of
protection was also afforded to the associated OVA against removal by tryp
sin at pH 7.4. Following the incubation of microparticles in simulated gast
ric fluid a higher percentage of intact antigenic OVA was detected in micro
particles stabilised using CMEC than in the PVA- and Eudragit- stabilised f
ormulations. Oral immunisation of mice with OVA-loaded microparticles stabi
lised using either of the three surfactants led to the induction of specifi
c serum IgG and salivary IgA antibodies. Significantly higher levels of spe
cific salivary IgA antibody to OVA were measured in mice immunised with the
CMEC-stabilised microparticles than with the other two formulations. This
novel approach in PLG microparticle formulation may have potential in incre
asing the efficacy of microparticulate systems for the oral administration
of vaccines. (C) 1999 Published by Elsevier Science Ltd. All rights reserve
d.