J. Travnicek et al., The effect of superfluous iodine intake and strumigenic factors on histometric parameters of thyroid gland in layers, VET MED-CZ, 44(6), 1999, pp. 177-182
The effect of a 74-day increased iodine intake in form of KI on weight and
histometric parameters of thyroid gland was studied in four groups of layer
s (n = 11) of the laying hybrid Brown Hisex at the beginning of the first l
aying cycle. Control group (A) received ad libitum complete feed mix N-1 co
ntaining 0.3 mg I/kg. Experimental groups received feed mix N-1 enriched wi
th iodine as follows: 3.5 mg I/kg feed in group B, 1.3-10 mg in group C and
7-15 mg in group D. Differentiated iodine supplements had statistically si
gnificant effects (P < 0.01) on the height of follicular cells-thyreocytes
that decreased with the increasing iodine load of layers (A: thyreocyte hei
ght 4.11 mu m, B: 3.96, D: 2.67); the effects on follicle increase were ins
ignificant. The thyroid weight was not influenced by higher iodine intake (
Tab. II). The state similar to colloid struma was described in some cases i
n experimental groups: follicles fully filled with easily stainable colloid
and bordered with flat thyreocytes. This parenchyma structure shows a tend
ency to hypothyreosis and colloid struma. The superfluous intake of iodine
is accompanied by an increased T-3 plasma concentration (4.48 +/- 1.27 nmol
/l at the intake of 10 mg I/kg feed; control group 2.69 +/- 1.45 nmol/l onl
y) and by more frequent lymphocytic infiltrations of the thyroid correspond
ing to findings at spontaneous autoimmune thyreoitis. The effect of differe
ntiated additive intake of iodine on the iodine supply to the layer organis
m is documented by its average content in egg yolk in mu g/kg of yolk fresh
matter (group A: 2 303, B: 4 762, C: 10 614, D: 29 592). The effect of 30-
day intake of strumigenic factors (nitrates and rapeseed meal with glucosin
olate content of 18.254 mmol/kg) was studied in three groups of layers with
five birds in each. The strumigenic effect of 80 mg nitrates/kg feed water
was not compensated by supplementation of 0.5 mg I/kg feed and was statist
ically significantly (P < 0.01) reflected in an increase of thyreocyte coun
ts by 9.6-25.8% (Tab. IV). The supplement of 126 g rapeseed meal (2.3 mmol
of glucosinolates) per 1 kg feed N-1 did not significantly influence the th
yroid weight and parenchyma (Tab. VI). The histometric characteristic of th
e thyroid corresponded to a euthyreoid state. No strumigenic effects of the
glucosinolate content in the supplement of rapeseed meal were observed in
layers after 30-day feeding when the parallel iodine intake was 0.3-0.8 mg
I per kg of feed N1. No clinical signs of disease were recorded during expe
riments. The level of iodine supply to the layer organism was evaluated on
the basis of its content in egg yolk. Iodine content in yolk was determined
after alkaline digestion by a modified method of Sandell and Kolthoff (Bed
nar, 1964). Histological sections of the thyroid were stained with hematoxy
lin-eosine, histometric parameters were determined in an image analyzer Luc
ia.