From the water-soluble portion of the methanolic extract of fennel, seven n
ew sugar alcohols (two deoxybutitols, four deoxypentitols and one deoxyhexi
tol) and a sugar lactone were isolated, together with seven known glucides,
four nucleosides, (3R)-2-hydroxymethylbutane-1,2,3,4-tetrol and uracil. Fr
om the results of spectral investigation, the new compounds were characteri
zed as 1-deouythreitol (9), (2R)-butane-1,2,4-triol (10), 1-deoxy-D-ribitol
(11), 1-deoxy-D-xylitol (12), 2-deoxy-o-ribitol (13), 3-deoxyanabinitol (14
), 1-deoxy-D-glucitol (16) and 2-deoxy-D-rihono-1,4-lactone (15), respectiv
ely.