Suppression of toxin production in Clostridium difficile VPI 10463 by amino acids

Citation
S. Karlsson et al., Suppression of toxin production in Clostridium difficile VPI 10463 by amino acids, MICROBIO-UK, 145, 1999, pp. 1683-1693
Citations number
29
Categorie Soggetti
Microbiology
Journal title
MICROBIOLOGY-UK
ISSN journal
13500872 → ACNP
Volume
145
Year of publication
1999
Part
7
Pages
1683 - 1693
Database
ISI
SICI code
1350-0872(199907)145:<1683:SOTPIC>2.0.ZU;2-A
Abstract
The impact of various growth conditions on the expression of toxins and oth er proteins by Clostridium difficile VPI 10463 was studied. During non-star ved conditions, the rate of toxin synthesis paralleled that of total protei n during both exponential growth and stationary phase, and in both defined and complex media. Biotin limitation reduced growth rate and bulk protein s ynthesis, whereas toxin expression continued, leading to a 50- to 200-fold increase in intracellular toxin levels. Concomitantly, several 22 kDa prote ins were up-regulated as revealed by two-dimensional PACE analysis. The tox in yield was 30-fold higher in peptone yeast extract (PY) than in PY contai ning glucose (PYG). By contrast, glucose limitation reduced toxin yields by 20- to 100-fold in defined media. By elevating the buffering capacity and bicarbonate concentration, toxin yields were Increased by 10-fold in PY and PYC. The high toxin production by C. difficile during growth in PY was low ered 100-fold by adding a blend of nine amino acids and several 60-100 kDa proteins were concomitantly down-regulated. It was concluded that toxin exp ression in C. difficile VPI 10463 was not affected by growth rate, growth p hase, catabolite repression or the stringent response. Instead the Eo-expre ssion of toxins and a few specific additional proteins appeared to be influ enced by metabolic pathways involving CO2 assimilation, carboxylation react ions end metabolism of certain amino acids.