M. Stitt et A. Krapp, The interaction between elevated carbon dioxide and nitrogen nutrition: the physiological and molecular background, PL CELL ENV, 22(6), 1999, pp. 583-621
This review first summarizes the numerous studies that have described the i
nteraction between the nitrogen supply and the response of photosynthesis,
metabolism and growth to elevated [CO2]. The initial stimulation of photosy
nthesis in elevated [CO2] is often followed by a decline of photosynthesis,
that is typically accompanied by a decrease of ribulose-1,5-bisphosphate c
arboxylase/oxygenase (Rubisco), an accumulation of carbohydrate especially
starch, and a decrease of the nitrogen concentration in the plant. These ch
anges are particularly marked when the nitrogen supply is low, whereas when
the nitrogen supply is adequate there is no acclimation of photosynthesis,
no major decrease in the internal concentration of nitrogen or the levels
of nitrogen metabolites, and growth is stimulated markedly. Second, emergin
g evidence is discussed that signals derived from nitrate and nitrogen meta
bolites such as glutamine act to regulate the expression of genes involved
in nitrate and ammonium uptake and assimilation? organic acid synthesis and
starch accumulation, to modulate the sugar-mediated repression of the expr
ession of genes involved in photosynthesis, and to modulate whole plant eve
nts including shoot-root allocation, root architecture and flowering. Third
, increased rates of growth in elevated [CO2] will require higher rates of
inorganic nitrogen uptake and assimilation. Recent evidence is discussed th
at an increased supply of sugars can increase the rates of nitrate and ammo
nium uptake and assimilation, the synthesis of organic acid accepters, and
the synthesis of amino acids. Fourth, interpretation of experiments in elev
ated [CO2] requires that the nitrogen status of the plants is monitored, Th
e suitability of different criteria to assess the plant nitrogen status is
critically discussed. Finally the review returns to experiments with elevat
ed [CO2] and discusses the following topics: is, and if so how, are nitrate
and ammonium uptake and metabolism stimulated in elevated [CO2], and does
the result depend on the nitrogen supply? Is acclimation of photosynthesis
the result of sugar-mediated repression of gene expression, end-product fee
dback of photosynthesis, nitrogen-induced senescence, or ontogenetic drift?
Is the accumulation of starch a passive response to increased carbohydrate
formation, or is it triggered by changes in the nutrient status? How do ch
anges in sugar production and inorganic nitrogen assimilation interact in d
ifferent conditions and at different stages of the life history to determin
e the response of whole plant growth and allocation to elevated [CO2]?