Genetic modification and the world food market

Authors
Larson, K
Citation
K. Larson, Genetic modification and the world food market, CEREAL F W, 44(7), 1999, pp. 474-476
Citations number
9
Categorie Soggetti
Food Science/Nutrition
Journal title
CEREAL FOODS WORLD
ISSN journal
01466283 → ACNP
Volume
44
Issue
7
Year of publication
1999
Pages
474 - 476
Database
ISI
SICI code
0146-6283(199907)44:7<474:GMATWF>2.0.ZU;2-7