J. Bouska et al., Genetic parameter estimates for linearly described traits and conformationevaluation of Czech Pied cattle, CZEC J ANIM, 44(7), 1999, pp. 289-293
The aim of the study was to estimate genetic parameters for conformation tr
aits and to analyze relations between the conformation of Czech Pied first-
calvers and their production characteristics. Totally 16 148 cows were: lin
early scored and type classified. Heritability estimates (h(2)) for descrip
tive traits and conformation characterictics are given in Table I. The high
est h(2) were estimated for body capacity (h(2) = 0.45), muscularity (h(2)
= 0.41), stature (h(2) = 0.38), pin width (h(2) = 0.35) and body depth (h(2
) = 0.34). The highest h(2) for descriptive traits of udder were estimated
for rear udder conformation (h(2) 0.35), fore teat placement (h(2) = 0.33),
median suspensory (h(2) = 0.27) and teat length (h(2) = 0.27). The lowest
h(2) were estimated for traits of feet and legs. Heritability estimates for
general conformation characteristics ranged from 0.24 to 0.45. Genetic (r(
g)) and phenotypic (r(p)) correlations between different linearly described
traits are shown in Table II. The highest genetic correlations were found
between body capacity and body depth (r(g) = 0.69), production form and bod
y depth (r(g) = 0.68), stature and body capacity (r(g) = 0.63), muscularity
and body depth (r(g) = 0.58), muscularity and body capacity (r(g) = 0.53).
From udder traits the closest relationship was found between fore and rear
udder conformation (r(g) = 0.50). Genetic and phenotypic correlations betw
een different general conformation characteristics are given in Table III.
High genetic correlations were found between production type and other trai
ts (r(g) = 0.65-0.85). Genetic correlations between linearly described trai
ts, different general conformation characteristics and body measures are pr
esented in Table IV. With respect to the evaluation of production type clos
e relationships were found for body depth (r(g) = 0.75), production form (r
(g) = 0.71) and muscularity (r(g) = 0.64). Genetic correlations between lin
early described traits, general conformation characteristics, body measures
and cows performance in the ist lactation (305 days) are given in Table V.
With respect to production characteristics, from linearly described traits
the highest genetic correlations were found for body capacity, stature, bo
dy depth and feet and legs conformation. Regarding body capacity r(g) range
d from 0.54 for protein production in kg to 0.49 for milk production. A sig
nificant positive relationship was observed between percentage of protein i
n milk and body capacity (r(g) = 0.37) and muscularity (r(g) = 0.32). Statu
re and body capacity of first-calvers are basically expressed by body measu
rements, therefore there can be found similar trends like for corresponding
linearly described traits.