Post-translational modifications of the insect sulfakinins - Sulfation, pyroglutamate-formation and O-methylation of glutamic acid

Citation
R. Predel et al., Post-translational modifications of the insect sulfakinins - Sulfation, pyroglutamate-formation and O-methylation of glutamic acid, EUR J BIOCH, 263(2), 1999, pp. 552-560
Citations number
36
Categorie Soggetti
Biochemistry & Biophysics
Journal title
EUROPEAN JOURNAL OF BIOCHEMISTRY
ISSN journal
00142956 → ACNP
Volume
263
Issue
2
Year of publication
1999
Pages
552 - 560
Database
ISI
SICI code
0014-2956(199907)263:2<552:PMOTIS>2.0.ZU;2-9
Abstract
We identified and chemically characterized the two major forms of sulfakini ns from an extract of 800 corpora cardiaca/corpora allata complexes of the American cockroach, Periplaneta americana. Bioactivity during the purificat ion was monitored by measuring heart beat frequency in a preparation in sit u. By Edman degradation analysis and MS, these main forms were identified a s having the primary structures Pea-SK [EQFDDY(SO3H)GHMRFamide] and Lem-SK- 2 [pQSDDY(SO3H)GHMRFamide]. The sulfation was confirmed by UV, MS and pepti de synthesis. In addition,post-translationally modified sulfakinins of both major forms were isolated and identified. Firstly, nonsulfated forms of th ese peptides are present in considerable amounts in the corpora cardiaca/al lata. Secondly, the N-terminally blocked Pea-SK and the nonblocked Lem-SK-2 occur naturally in neurohaemal release sites. Thirdly, modified Pea-SK wit h O-methylated glutamic acid occurs which is not an artefact of peptide pur ification. The major forms of the sulfakinins were shown to be highly activ e on both the heart and hindgut with threshold concentrations of approximat e to 5 X 10(-10) M (heart) and 2 X 10(-9) M (hindgut).