Sc. Rao et Wa. Phillips, Forage production and nutritive value of three lespedeza cultivars intercropped into continuous no-till winter wheat, J PROD AGR, 12(2), 1999, pp. 235-238
Annual lespedezas [Kummerowia stipulacea (Maxim) Makin] have the potential
to produce high quality forage during late summer when warm season forages
are low in production and quality. A field study was conducted from 1992 th
rough 1994 to determine DM, N, and digestible dry matter (DDM) production o
f three annual lespedeza cultivars (Korean, Kobe, and Marion), These cultiv
ars were intercropped into two different continuous winter wheat (Triticum
aestivum L.) production systems. Wheat was established in the fall under lo
w tillage procedures in a 24-acre field, and grazed by steers from mid-Nove
mber to mid-March at a stocking rate of 1 steer/acre. Before the wheat had
reached the jointing stage, small plots were identified within the 24-acre
wheat field. Inoculated lespedeza seeds were sown into the standing winter
wheat in these plots, but grazing was continued on the plots and the field.
At jointing, grazing was terminated on half of the plots (UNGRAZED), while
the other half of the plots were grazed (GRAZED) until early May Samples o
f lespedeza were collected at 18 to 20 d intervals beginning in late-June a
nd ending in late-September, in time for the next wheat crop to be planted.
All treatments were fixed is space and repeated on the same plots each yea
r Data were analyzed within year as a randomized complete block with cultiv
ar as the main effect. In 1993 and 1994 Kobe produced DM, N, and DDM more (
P < 0.05) under the UNGRAZED than the GRAZED management system. Management
system had no effect on DM, N or DDM yield of Korean. When precipitation wa
s above normal, Marion yielded more (P < 0.05) DM in the UNGRAZED plots tha
n in the GRAZED plots, but Marion yield was inferior to that of Kobe and Ko
rean under dry conditions. These results suggest that lespedeza can be inte
rcropped in winter wheat to produce high quality forage during the summer.
The availability of high quality forage, especially in late summer, can add
sustainability to the livestock component of integrated Livestock and wint
er wheat production systems in the southern Great plains (SGP).