White lupin (Lupinus albus L.) develops proteoid roots when grown in phosph
orus (P)-deficient conditions. These short, lateral, densely clustered root
s are adapted to increase P availability. Previous studies from our laborat
ory have shown proteoid roots have higher rates of non-photosynthetic carbo
n fixation than normal roots and altered metabolism to support organic acid
exudation, which serves to solubilize Pin the rhizosphere, The present wor
k indicates that proteoid roots possess additional adaptations for increasi
ng P availability and possibly for conserving P in the plant. Roots from P-
deficient (-P) plants had significantly greater acid phosphatase activity i
n both root extracts and root exudates than comparable samples from P-suffi
cient (+P) plants beginning 10 d after emergence. The increase in activity
in -P plants was most pronounced in the proteoid regions. In contrast, no i
nduction of phytase activity was found in -P plants compared to +P plants.
The number of proteoid roots present was not affected by the source of phos
phorus supplied, whether organic or inorganic forms. Adding molybdate to th
e roots increased the number of proteoid roots in plants supplied with orga
nic P, but not inorganic P Increased acid phosphatase activity was detected
in root exudates in the presence of organic P sources. Native-polyacrylami
de gel electrophoresis demonstrated that under P-deficient conditions, a un
ique isoform of acid phosphatase was induced between 10 and 12 d after emer
gence. This isoform was found not only within the root, but it comprised th
e major form exuded from proteoid roots of -P plants. The fact that exudati
on of proteoid-root-specific acid phosphatase coincides with proteoid root
development and increased exudation of organic acids indicates that white l
upin has several coordinated adaptive strategies to P-deficient conditions.