M. Balbaa et al., Inhibition of some hepatic lysosomal glycosidases by ethanolamines and phenyl 6-deoxy-6-(morpholin-4-yl)-beta-D-glucopyranoside, CARBOHY RES, 317(1-4), 1999, pp. 100-109
The hepatic lysosomal glycosidases alpha-glucosidase and beta-glucuronidase
were inhibited in vitro and in vivo by mono- and diethanolamines. The in v
ivo inhibition is dose dependent and occurs at a value less than LD50. Phen
yl 6-deoxy-6-(morpholin-4-yl)-beta-D-glucopyranoside inhibited alpha-glucos
idase both in vitro and in vivo. The treatment of the enzymes in vitro by e
thanolamine exhibited a reversible inhibition of the mixed and competitive
types for alpha-glucosidase and beta-glucuronidase, respectively. Diethanol
amine showed a reversible inhibition of the competitive type for both enzym
es. It is a potent inhibitor for beta-glucuronidase, in vitro, whose inhibi
tion constant (K-i) is 5 x 10(-5) M. Phenyl 6-deoxy-6-(morpholin-4-yl)-beta
-D-glucopyranoside is a potent inhibitor only for hepatic alpha-glucosidase
with a K-i value of 1.6 x 10(-5) M. The pattern of the pH dependence of en
zymic activity was not affected by ethanolamine inhibition. The magnitude o
f the inhibition of enzymes is dependent on the structure of the inhibitor.
(C) 1999 Elsevier Science Ltd. All rights reserved.